Ingredients

  • 1 cup juice from very ripe starfruit
  • 3/4 cup granulated sugar

Prep time: 5 mins  |  

Cook time: 5 mins  |  

Ready in: 2 hours

Serves: 8–12

This sweet syrup makes an excellent addition to your favorite cocktails.

Gluten FreeOil FreeVeganVegetarian

Cooking Steps

  • 1
    Juice starfruits. Juice starfruits. Juice starfruits.
  • 2
    Combine juice and sugar in small saucepan. Combine water and sugar in small saucepan. Combine water and sugar in small saucepan.
  • 3
    Heat gently until sugar is dissolved. Heat gently until sugar is dissolved, add bananas bring up to brief simmer. Heat gently until sugar is dissolved, add bananas bring up to brief simmer.
  • 4
    Transfer to a glass jar and store in the refrigerator. Transfer to a glass jar and store in the refrigerator. Transfer to a glass jar and store in the refrigerator.

Cook's note:

If your starfruits are not very ripe/sweet you may want to up the sugar to 1 cup.

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